We handmake wood-fired premium pizzas

Tucked away in the White Mountains of New England, artisan bakers work with earthen ovens formed with clay. Here, from the union of fire, rock, and the finest all natural ingredients, comes a carefully prepared handmade flatbread that is truly nutritious, light, crisp, flavorful, and wonderfully convenient. This is a pizza that's both good and good for you. We hope you enjoy our pizza.

With love,
The American Flatbread Family

New Product – Hot Frustas

Uncured Pepperoni Bacon, BBQ Pulled Pork, and Tomato & Cheese

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Our Cheese and Herb pizza is anything but simple. We blend Mozzarella and Parmesan cheese with Vermont’s Blythedale Farm Padano Cheese to create..

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