10″ Vegan Farmers’ Tomato Pie (Case of 6)
10″ Vegan Farmers’ Tomato Pie (Case of 6)
10″ Vegan Farmers’ Tomato Pie (Case of 6)

10″ Vegan Farmers’ Tomato Pie (Case of 6)

Regular price$65.99
Shipping calculated at checkout.

Bruschetta Inspired

  • $10.99 / PIZZA
  • Fresh Bruschetta Topping
  • Homemade Tomato Sauce
  • Vegan & Dairy-Free

Fresh from the garden, this dairy-free, all-veggie pie is sure to please anyone who loves pizza! Plump, ripe tomatoes, fresh onions, garlic, basil, red wine, balsamic vinegar – and a dash of pure maple syrup for a sweetly subtle finish! Enjoy!

Crust: 100% Organically Grown Wheat, Good Mountain Water, Organic Wheat Bran, Kosher Salt, Fresh Yeast.

Toppings: Tomato Sauce (Organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Organic Maple Syrup, Organic Extra Virgin Olive Oil, Kosher Salt, Fresh Organic Herbs, Organic Black Pepper, Organic Red Pepper Flakes), Bruschetta (Fresh Plum Tomatoes, Red Onion, Extra Virgin Olive Oil, Fresh Garlic, Fresh Basil, Sea Salt), Garlic Oil (Extra Virgin Olive Oil, Canola Oil, Fresh Garlic, Sea Salt), Balsamic Vinegar (White Vinegar, Concentrated Grape Must, Caramel Color. Contains Naturally Occurring Sulfates), Fresh Parsley, Spices.

Contains Wheat


THAW FOR 15-30 MINUTES for the best pizza experience - it really makes a difference!

It takes about the same amount of time to thaw as it takes for your oven to preheat. While the pizza thaws, preheat the oven to 425˚. Place directly on oven rack. Bake for 5-8 minutes.

The crust should be lightly crisp to the touch, the cheese bubbly. The trick is not to overcook. It will make your flatbread dry. Remove from oven, slice, serve and ENJOY!

NOT READY TO EAT. This product must be cooked to an internal temperature of 165˚F prior to eating. Refrigerate any unused heated portion.

Tip: It’s a good idea to place another pan or a piece of aluminum foil on the rack below the pizza (not directly on bottom of oven) to catch any drips while baking.

Customer Reviews

Based on 2 reviews
Evan Erb
Best frozen pizza I've ever had, but pricey

I used to buy these religiously. I add my own sautéed veggies (bell peppers, onions, mushrooms) plus fresh jalepenos after.

They are pricey though. If they were cheaper then I would buy a lot more of them.

I've also tried their other pizzas. All of them are great though. Growing up on frozen foods I know far too much about it.. and I've never had a better frozen pizza. It's the first pizza that recommends thawing it before you cook it as well. Meaning they have faith in their ingredients.

Pleased customer

10″ Vegan Farmers’ Tomato Pie (Case of 6)

Crust you can trust


At American Flatbread, we believe that you shouldn’t have to make a choice between a healthier option and a tastier option. We started with a simple vision: To create the world’s most delicious pizza. We do this by using fresh ingredients and non-traditional flavor combinations, all atop a wood-fired crust which is made from 100% organically grown wheat. And once we got going, we couldn’t stop. That’s why we keep searching out new flavor pairings, to create an honest, wholesome pizza that tastes great and you’ll feel good about eating, too.


The classics never go out of style, but you can still put your own spin on them. Our vegan pizzas are made from wholesome, handcrafted ingredients – including melty vegan cheese on top – so you get great taste packed into every bite.

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